Fresh ray wings Ray wings with Thai herbs Ray wings (1 per person) 1-2 sticks lemongrass, finely sliced 10 kaffir lime leaves, cut into 5mm strips Fish sauce Salt Lime juice (or lemon juice) 5 holy basil leaves Small piece of galangal, sliced Lay the ray wings in an oven dish and cover them with fish sauce, lime juice, salt then add the sliced ...